Today's quest brought me post trail race (in the rain, wind, and mud), to Cafe Del Soul in Mill Valley. YUM! I got the quinoa chipotle dish to go, along with an organic fresh pressed juice called Compassion (carrots, apples, celery, ginger).
What made me smile was not the delicious food that I got, but what was written on the to-go container: "Made with love." Who doesn't want to know that their food, especially food that was made by someone else, was made with love? What a cool concept. It brought up the vibration of the food itself, but also the vibration of me eating it. I felt so much better about eating it knowing that the hands that put it together were doing so with love.
It's something small, yet had a big influence. More restaurants should implement not only writing this on their boxes, but in improving the environment in which the food is made, and above all else, provide better quality, organic, non-gmo food options for us consumers!